Instructions: Cook from frozen on a greased tray in a preheated oven 200°C for 25–30mins. Serving suggestion: Slice the chicken and simply serve on top of a salad, simple and tasty!
Weight 1.8kg 10–20 servings
Only £2.00 per serving
Skinless, boneless, butterflied double chicken breast, marinaded with traditional Cajun spices. Not pumped with anything, simply cook from frozen. Lovely!